Our Heels – Food We Most Hate
this holiday season, many worry about gaining weight because of the snacks,
sweets, and delicious holiday only food we will be eating. Rather than have
that be an issue for The Stiletto Gang, we thought we’d let you, our potential
hosts and hostesses, know the “Foods We Most Hate.”
H. Goldstein – Lettuce. It’s slimy, green, grassy, and dull
Love – Cooked fruit. Don’t like it not in its natural state. I make an
exception with raisins though – not a fan of dried fruit as well.
Flood – Can’t think of one. Growing up, it was any vegetable available for
lunch in the school cafeteria. Anyone else remember shredded carrots with
raisins or the salty, overboiled green beans?
Bethany Maines – Mushrooms. Taste like dirt. Feel like slime.
M. Phillippe – I have been trying hard to learn to at least tolerate food I
normally hate ever
since I did a total reversal on Brussel sprouts and realized
I may be missing out on some good stuff I usually write off. But I can’t do
food texture, like mushrooms, certain seafood, and types of tofu.
Abbey – Sparkle is not into liver. Ever. Yuck!
Kendall – I loathe okra. My lip curls at the mere thought of it. Slimy,
Aragon Fatula – Anchovies. I love seafood, I love fish. You couldn’t pay me
to make me eat anchovies. If I was starving I’d eat a bowl of lard with
a hair in it before I’d eat anchovies.