Tag Archive for: culinary mysteries

On Birthdays and Bucket Lists

By Lois Winston

Have you ever noticed the older we get, the swifter the years go by? I can remember walking home from school and bemoaning the fact that summer vacation was still six weeks away. Six weeks seemed like an eternity to eight-year-old me. Now six weeks often flies by at warp speed.

I bring this up because my birthday month is approaching, and I’m wondering how I ever got this old. Wasn’t it just yesterday that I gave birth to my first son? I remember the day as if it were yesterday. Yet now he’s the father of three, the oldest of whom is in his first year of college.

Who knows where the time goes?

Judy Collins once asked that question in a song. I’m asking it a lot lately. Back in the sixties the Boomer Generation suggested no one should trust anyone over thirty. Now we’re confronted by the derisive insult of “OK, Boomer” by the generations that have followed behind us. To paraphrase a quote from another songwriter of my generation, the times they are a-changin’.

Once upon a time birthdays were something we looked forward to—parties, gifts, cake and ice cream! Yea! So many of those birthdays connoted milestones we looked forward to—Sweet Sixteens, getting a driver’s license, voting, ordering that first legal glass of wine. Wishes were often fulfilled on birthdays, the one other day of the year besides Christmas or Hanukkah when you might receive that new bicycle or pair of skates.

Now at this point in our lives, if we want something, we buy it for ourselves. Most of us have too much stuff already. When we moved nearly two years ago, we got rid of those things we hadn’t used in decades. Why on earth did I keep a soup tureen I received for Christmas more than thirty years ago but never used? Does anyone ever use soup tureens? And I haven’t a clue as to the last time I used the fondue pot we received as a wedding gift. 1980-something? Those items and much more wound up at the donation center. Hopefully, someone will put that soup tureen and fondue pot to good use.

Bucket Lists are now more important than soup tureens and fondue pots. Whittling down the Bucket List had taken priority prior to the pandemic. Now we’re once again thinking about venturing out into the world. I still haven’t gotten to Scandinavia or Great Britain, and I really would love to see the Terra Cotta Warriors in China.

What about you? What’s on your Bucket List?

In celebration of my birthday, I’m giving away several promo codes for a free download of the audiobook version of Death by Killer Mop Doll, the second book in my Anastasia Pollack Crafting Mystery Series. Post a comment for a chance to win.

 

USA Today and Amazon bestselling and award-winning author Lois Winston writes mystery, romance, romantic suspense, chick lit, women’s fiction, children’s chapter books, and nonfiction under her own name and her Emma Carlyle pen name. Kirkus Reviews dubbed her critically acclaimed Anastasia Pollack Crafting Mystery series, “North Jersey’s more mature answer to Stephanie Plum.” In addition, Lois is a former literary agent and an award-winning craft and needlework designer who often draws much of her source material for both her characters and plots from her experiences in the crafts industry.

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Writing as Catharsis

Who would think this cute baby would grow up to be the inspiration
for the woman who makes the Wicked Witch of the West look like
Rebecca of Sunnybrook Farm?

By Lois Winston 

During an interview recently, the interviewer told me she loves Anastasia Pollack, my reluctant amateur sleuth, but the character she really, really loves is Anastasia’s communist mother-in-law. “You write the best antagonists!” she said, then asked me where I came up with the idea of giving my protagonist a communist mother-in-law.

 

This is a conversation I’ve had many times since Assault with a Deadly Glue Gun, the first book in my Anastasia Pollack Crafting Mystery Series, debuted in 2011. Lucille Pollack is the character my readers love to hate. Is it because so many of my readers have mother-in-law issues? Perhaps. 


Or maybe it’s because Lucille is such an over-the-top unbelievable character. I’m sure many readers think so, but here’s a little secret: Unlike all my other characters, Lucille didn’t spring from my imagination. The woman who makes the Wicked Witch of the West look like Rebecca of Sunnybrook Farm is based almost entirely on my own communist mother-in-law.

 

Yes, you read that correctly. My mother-in-law was a card-carrying commie. Beyond that, though, she was nasty, really nasty, especially if you dared to have an opinion that differed from hers. This was a woman who always knew everything, an expert on every subject. And she was always right—according to her. No one else’s opinions mattered because everyone else was always wrong. You didn’t have conversations with my mother-in-law; you were subjected to lectures—on every subject under the sun. She wasn’t perfect, though. She did fail at things, but when she did, it was always someone or something else’s fault. Never hers.

 

A couple I knew and whom my father-in-law had befriended, once called me the day after they had dinner with my in-laws. They wanted to know how I put up with “that woman.” This was a pattern throughout the years I knew my mother-in-law. Friends never lasted long because she was so insufferable.

 

Even my father-in-law, who had always seen his wife through rose-colored glasses, eventually woke up to her true nature. When he needed her most, she was too selfish and self-centered to be bothered.

 

The thing about antagonistic people, though, is that although they’re insufferable in real life, they make for great antagonists on the page. My mother-in-law grew increasingly nastier the older she got. However, instead of letting her get to me, I brought her doppelganger to life in the form of Anastasia’s mother-in-law Lucille Pollack. Whether it’s a matter of “don’t get mad, get even” or turning lemons into lemonade, all those years of putting up with my mother-in-law paid off in the end when I created the characters my readers love to hate. 

 

My one regret? My mother-in-law didn’t live to see my literary revenge, but it wouldn’t have mattered. She was too highbrow to waste her time reading fiction and certainly wouldn’t have read anything written by her stupid (her word) daughter-in-law. Twenty novels, five novellas, and a children’s book later, revenge is sweet.


Meanwhile, Anastasia’s mother-in-law Lucille winds up wreaking havoc yet again in Guilty as Framed, the 11th book in the Anastasia Pollack Crafting Mysteries, now available for preorder.

~*~

USA Today and Amazon bestselling and award-winning author Lois Winston writes mystery, romance, romantic suspense, chick lit, women’s fiction, children’s chapter books, and nonfiction under her own name and her Emma Carlyle pen name. Kirkus Reviews dubbed her critically acclaimed Anastasia Pollack Crafting Mystery series, “North Jersey’s more mature answer to Stephanie Plum.” In addition, Lois is a former literary agent and an award-winning craft and needlework designer who often draws much of her source material for both her characters and plots from her experiences in the crafts industry. Learn more about Lois and her books at her website where you can also sign up for her newsletter and follow her on various social media sites.

Eat, Drink and Be Murdered

by Sparkle Abbey

What is it with food and mysteries?

In some mysteries, food is front and center like Sparkle’s, uhm, Mary Lee’s, Game of Scones or Risky Biscuits. But even if the theme isn’t food-related like in our Pampered Pet mysteries, food and drink play an important part because of what food, and interactions involving food, tell us about people.

You’ll often find our main characters, Caro and Mel, at their favorite coffee shop, the Koffee Klatch, chatting with Detective Malone, Betty Foxx, or even sometimes a suspect. And what someone chooses to eat or drink, and how they enjoy their food tells us a lot about the character. 


Is it a fancy coffee and a tasty treat? No-fuss black coffee? Do they stop and savor their selection? Or grab something to go? 
 
Do you notice what people are eating in the books you read? What do their food choices reveal about the characters?

In honor of Valentine’s Day we wanted to share a fun, pink drink we discovered while perusing the Food Network’s website for some inspiring recipes our character might want to try. The Queen of the Rodeo was inspired by the fabulous Dolly Parton!

Queen of the Rodeo – From Food Network

Shake 2 ounces vodka, 1/4 ounce maraschino liqueur, 3/4 ounce each lime juice and grapefruit juice, and 1/2 ounce pomegranate syrup in a shaker with ice. Strain into a glass, garnish with a lime wheel, and dust with edible pink glitter.

*If you’d like a non-alcoholic version, leave out the vodka and substitute cherry syrup.


Sparkle Abbey is actually two people, Mary Lee Ashford and Anita Carter, who write the national best-selling Pampered Pets cozy mystery series. They are friends as well as neighbors so they often get together and plot ways to commit murder. (But don’t tell the other neighbors.) 


They love to hear from readers and can be found on FacebookTwitter, and Pinterest, their favorite social media sites. Also, if you want to make sure you get updates, sign up for their newsletter via the SparkleAbbey.com website.